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Jalapeño Cilantro Hummus. Find Deals on Cilantro Jalapeno Hummus in Groceries on Amazon. Blend garbanzo beans, cilantro, jalapeno pepper, garlic, olive oil, salt, black pepper, and garlic powder in a blender until smooth. Make sure to scrape the mixture off the sides of the food processor or blender in between pulses.
If it gets too thick add more lemon or olive oil to thin. DIRECTIONS In food processor, pulse garlic. Add beans, lime juice and salt. You can cook Jalapeño Cilantro Hummus using 7 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Jalapeño Cilantro Hummus
- Prepare of can Garbonzo Beans, drained and rinsed (saving the liquid for later).
- You need of medium Jalapeños (seeded if you want less heat).
- It's of fresh cilantro, leaves only, loosely packed.
- It's of fresh lemon juice (juice of about 1 lg lemon).
- Prepare of tahini.
- Prepare of medium garlic cloves.
- You need of kosher salt.
Cilantro Jalapeno Hummus We don't ever get tired of hummus, but it's always nice to try new kinds. Especially when they're as flavorful as this cilantro jalapeno variety with garlic, lime and spicy seeded peppers. Add jalapeno cilantro hummus to a serving bowl and garnish with fresh chopped cilantro, a drizzle of olive oil and jalapeno slices. Serve hummus with pita bread, crackers and fresh veggies.
Jalapeño Cilantro Hummus instructions
- Blend all ingredients in a high-speed blender (such as a Vitamix) until smooth. If needed, add 1/4 cup of the reserved liquid or as much as you prefer for your desired consistency..
- Place in airtight container and refrigerate for 1-2 hours. Serve with pita chips or pretzel thins and ENJOY!!.
My version of Cilantro Jalapeño Hummus is, of course, an incredibly tasty dip, but it also works fabulously as a sandwich spread and as an alternative to salad dressing. A wonderful take on classic chickpea hummus: jalapeño cilantro. And with this great recipe comes a great story. See below… Moral of the story: Make this jalapeño cilantro hummus (or don't) This jalapeño cilantro hummus is one of the last recipes we'll make in Chicago. Jalapeño Cilantro Hummus - A creamy spicy hummus loaded with flavor from the jalapeño and cilantro.
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