Recipe: Delicious Potato meat ball

Potato meat ball. Delicious, easy-to-make Meatballs with the savory flavor of Johnsonville Sausage! Choose from hundreds of delicious recipes for all levels of cooking experience! Search for Easy Simple Meatball Recipe.

Place the breadcrumbs on a large plate. Carefully spoon tomato sauce over meatballs. Carefully spoon cream sauce over meatballs and potatoes and top with shredded cheese. You can cook Potato meat ball using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Potato meat ball

1. It's of Irish potatoes.
2. Prepare of Meat.
3. Prepare of Curry.
4. Prepare of Maggi.
5. It's of Egg.

Pork-Potato Meatballs "My family just loves these meatballs," writes Julaine Roach from her Mauston, Wisconsin home. In a large bowl, combine mashed potatoes with cooked bacon, cheddar, chives, and garlic powder, and season with salt and pepper. Stir until all ingredients are incorporated. Combine the flour, baking powder and salt; stir into potato mixture.

Potato meat ball step by step

1. Boil potato to soft.
2. Mince meat.
3. Make a minced meat sauce.
4. Smash the potatoes and mix with the minced meat sauce.
5. Make a ball shape and dip in whisked egg and fry to golden brown.

Drop mixture by heaping teaspoonfuls, four or five at a time, into hot oil. Transfer to a paper towel-lined plate. Sprinkle with chopped parsley and serve with marinara sauce. Add green onion, garlic powder, chili flakes, salt, and pepper. Once the potatoes and beef have cooled, form the potato balls: grab a handful of mashed potatoes, and split into two equal portions.