How to Prepare Delicious Tzatziki Sauce

Tzatziki Sauce. Find Deals on Tzaziki Sauce in Condiments on Amazon. In a food processor or blender, combine yogurt, cucumber, olive oil, lemon juice, salt, pepper, dill and garlic. In a medium bowl, combine yogurt, oil, and lemon juice.

This is a versatile sauce that is the perfect accompaniment to many Mediterranean dishes. You can also slather it on your sandwiches; or simply use it as a dip with warm pita and your favorite vegetables! In a medium bowl, whisk together the yogurt, cucumber, garlic, lemon zest, lemon juice and dill. You can cook Tzatziki Sauce using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tzatziki Sauce

1. It's of cucumber.
2. It's of Greek yogurt.
3. It's of olive oil used in 3 steps.
4. You need of garlic cloves.
5. Prepare of salt used in 3 steps.
6. You need of fresh dill I used dry 2 tablespoon.
7. It's of red wine vinegar used in 2 steps.

Squeeze as much liquid from the cucumber as you can and add the cucumber to the yogurt. In food processor or blender, add cucumbers, garlic, lemon juice, dill and/or mint, and a few grinds of black pepper. Process until well blended, then stir into yogurt. Taste before adding any extra salt, then salt if needed.

Tzatziki Sauce instructions

1. Wash and peel cucumber and grate it in large bowl add 1/8 teaspoon salt and 1/2 teaspoon of vinegar and let it set on side for 10 minutes so that all the moisture is out then after 10 minutes put the mixture in cheese cloth and squeeze out the water.
   
2. In blender add the garlic and 1/2 teaspoon olive oil and make a paste with dash of salt.
   
3. Greek thick creamy yogurt add to it the both mixture of cucumber and garlic and chopped fresh dill mix add 1/2 teaspoon salt and pepper and white vinegar and olive oil mix well refrigerate enjoy 😉.

Place in refrigerator for at least two hours before serving so flavors can blend. Otherwise known as that yogurt and cucumber sauce you love at Greek restaurants but worry about mispronouncing (hear the correct pronunciation here). Tzatziki is made simply with yogurt, drained cucumber, olive oil, fresh herbs (usually mint or dill), garlic, lemon juice and salt. It's a refreshing chilled sauce, dip or spread. Tzatziki is a chilled garlicky Greek yogurt and cucumber sauce, dip or spread.