How to Prepare Tasty Layered Potato- Duo Bake

Layered Potato- Duo Bake. The same golden, crispy hash browns you've always loved. Cover with half of the onions. Repeat all layers, except use all the sweet potatoes instead of the Yukon gold potatoes.

Layered Potato- Duo Bake Arrange a layer of potatoes in the base of an ovenproof dish. Layer with a little leek, garlic, cheeses, and parsley. Thinly sliced potatoes and onions are layered in a baking dish with butter and herbs. You can cook Layered Potato- Duo Bake using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Layered Potato- Duo Bake

  1. Prepare of yukon gold potatoes (about 4) cut into 1/8" thick slices.
  2. You need of onion cut in half cut into slices.
  3. It's of all-purpose flour.
  4. You need of kraft shredded italian* Five cheese with a touch of philadelphia cheese (divided).
  5. Prepare of sweet potatoes ( about 2 ) cut into 1/4 " slices.
  6. You need of milk.
  7. You need of parmesan cheese.

Then broth/stock is poured over and the layered potatoes are baked in the oven until the potatoes are soft and tender and the top has a golden crunch to it. Drain potatoes and add to the bowl, mix to coat. Place the potato mixture into an ovenproof casserole dish. Not in layers, allow this dish to be rustic.

Layered Potato- Duo Bake step by step

  1. Heat oven to 350.
  2. Spread half of the yukon gold potatoes onto botton of a 2 qt. casserole dish sprayed with cooking spray. Cover with half of the onions. Sprinkle with 1 Tbsp. Flour, half cup shredded cheese and 1 Tbsp. Parmesan. Repeat layers..
  3. Top with remaining yukon potatoes and flour. Pour milk over all ingredients. Cover. Bake 50 minutes. Top with remaining cheese. Bake uncovered 15 minutes or until top is golden brown and cheese is melted..
  4. .

Grease an oven dish Lay some potato slices on the bottom of dish, top with some cheese, ham cream and tomatoes. Scrub the potatoes clean and dry them, then prick them all over with a fork. Place the potatoes on a baking sheet. Combine the cream and garlic in a bowl. While waiting for the oven to heat up, layer up your potato bake like a lasagna.

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