Recipe: Appetizing Simple Prawns Pulao

Simple Prawns Pulao. Prawns pulao made with prawns or shrimp is a delicate and flavorful rice dish fit for a feast. Tender, juicy prawns peeking out from layers of spiced rice is what this post is all about. This prawn pulao may be simple but its taste is in no way simple.

Simple Prawns Pulao Prawn Pulao is a simple and flavourful Pulao where rice is cooked along with onions, tomatoes, ginger, garlic, and everyday spices with prawns being the star ingredient. Add onions and saute until golden and cooked well. Learn How To Make Prawn Pulao, an Indian Fish and Rice Recipe, from The Bombay Chef - Varun Inamdar only on Get Curried. You can have Simple Prawns Pulao using 19 ingredients and 6 steps. Here is how you cook it.

Ingredients of Simple Prawns Pulao

  1. You need of Prawns (medium) shelled and deveined.
  2. You need of Rice soaked for 15-20 minutes.
  3. You need of oil.
  4. It's of cloves.
  5. You need of bay leaves.
  6. It's of cinnamon.
  7. It's of black pepper corns.
  8. You need of Green cardamoms.
  9. It's of medium Onion chopped.
  10. You need of medium tomatoes chopped.
  11. It's of Salt.
  12. Prepare of Red chilli powder.
  13. It's of Turmeric powder.
  14. Prepare of Garam masala powder.
  15. It's of Fresh coriander leaves chopped.
  16. It's of Green masala paste.
  17. It's of coriander leaves chopped.
  18. It's of mint leaves chopped, few green chillies.
  19. You need of ginger garlic paste. Grind it to a fine paste.

Make Easy Shrimp Pulao Recipe in a s. Peel, wash and thinly slice onions. Clean and wash the corriander leaves. Instructions In a large wide vessel, place the prawns in some water Take off the Head, Tail & Shell of the Prawns and transfer the cleaned prawns in another bowl You can either discard the Heads and shells or In that same vessel, you can add some more water and boil the Prawn heads and you can use the Prawn Stock for the Pulao This is a simple pulao made from fresh prawns.

Simple Prawns Pulao instructions

  1. Heat oil in a pan. Add cloves, bay leaves, cinnamon, peppercorns, green cardamoms and sauté for a minute..
  2. Add onion and sauté till onion turns golden..
  3. Add prawns saute for few mins.
  4. Add green masala paste fry for few mins,add chilli powder, turmeric powder, garam masala powder cook for few mins,add chopped tomatoes cook till tomatoes are mashed.
  5. Add rice and salt, mix well. And 4 cups water and mix well.Cover and cook till prawns and rice are completely done..
  6. Garnish with coriander leaves.

But let me tell you the taste of this recipe cannot be described in words. It is a simpler version of prawns pulao. Light spices and cashews gives this pulao an amazing flavor and taste. Easy Prawns Pulao recipe which has a biryani flavor but is still a humble pulao. You could make this quickly when your are falling short on time or have sudden guest's home.

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