Easiest Way to Make Yummy Vegetable pancakes 🔥 🔥 🔥

Vegetable pancakes 🔥 🔥 🔥. Wipe same skillet with paper towel. Spray skillet with cooking spray; heat over medium heat. Pour the batter by tablespoons into the pan, making a few pancakes at a time.

Combine dry ingredients; add to vegetables. In a mixing bowl, stir together the flour, baking powder, salt, and pepper. In another bowl, beat together the eggbeaters, milk, carrot, zucchini, and green onion; add to the dry ingredients and stir until combined. You can have Vegetable pancakes 🔥 🔥 🔥 using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Vegetable pancakes 🔥 🔥 🔥

1. It's 2 cups of flour.
2. It's 2 tins of liquid milk.
3. It's of ¹/² cup of sugar.
4. It's 1 tsp of salt.
5. You need 1 tsp of nutmeg.
6. You need of ¹/² tap of white pepper.
7. It's of ¹/² tsp of baking powder.
8. Prepare 1 of medium sized carrot.
9. Prepare of Green beans.
10. It's 3 of balls of yellow pepper.
11. Prepare 3 of balls of red pepper.
12. It's 1 of small sized onion.
13. You need 1 cube of Maggi star.
14. You need of Vegetable oil.

Spoon the batter by tablespoons into the pan, making a few pancakes at a time. Add the remaining oil to the pan as needed. Carefully tilt pan to coat bottom and sides. Once the oil has heated up add pancake size dollops of the veggie mixture into the pan.

Vegetable pancakes 🔥 🔥 🔥 step by step

1. Mix dry your sugar, nutmeg, salt and baking powder.. Beat your eggs and whisk together with your milk. Pour into the flour and mix together. Add your diced veggies and your Maggi cube and mix together..
2. Set a pan on fire, grease with little oil and pour your content. Cook on low heat. Then turn the other side to cook. Your pancakes are ready..
3. Enjoy along side a cup of tea and some omelette 😋😋😋😋.

Cook for several minutes until the bottom starts to brown. Grab the handle of the skillet and twirl it around so the pancake moves and is cooked evenly underneath. Turn or flip over the pancake. Lift up one edge with your spatula and tilt the skillet so the oil flows underneath the pancake. Transfer pancakes to wire rack set in rimmed baking sheet or paper towel-lined plate and season with salt.