How to Prepare Appetizing Yam balls

Yam balls. Using a tablespoon, scoop a little of the mixture at a time and mould into balls. Heat a little oil in a large frying pan, roll the yam balls in the seasoned flour and fry for a few minutes until golden brown. Drain on kitchen paper and keep them warm while cooking the rest of the mixture.

Drain and mash with butter, sugar, milk, salt and lemon zest. Shape mixture into balls, with a marshmallow in the center of each. Mold a spoonful of the sweet potatoes around each marshmallow; roll in cornflake crumbs. You can cook Yam balls using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Yam balls

1. It's of Doya yarda kikeso.
2. It's of Kwai.
3. Prepare of Maggi.
4. Prepare of Albasa.
5. Prepare of Attaruhu.
6. You need of Mai.
7. You need of Spice.
8. It's of Gishiri.

In a saucepan, bring brown sugar, butter and milk to a boil; pour over the balls. Bake the potatoes until tender, then peel and mash them. Stir in the brown sugar, orange juice, zest and nutmeg. In a separate bowl, toss the coconut with the sugar and cinnamon.

Yam balls instructions

1. Da farko zaki dauko doya ki fere ki wanketa kisa acikin tukunya ki zuba ruwa sinadarin dandano saiki rufe kibarta tadawu.
2. Bayan tadawu saiki dauko attaruhu,albasa,ki jajjaga saiki zuba Maggi,saiki dauko doyarki itama ki zuba ki daka,bayan tadaku saiki mulmula kamar ball.
3. Saiki dora mai acikin pan kisa albasa kibari y soyu.
4. Bayan y soyu,saiki fasa kwai a bowl saiki dauko yamballs dinki kisa acikin ruwan kwai saiki sa aruwan ki soya inya soyu saiki juya daya bari y soyu saiki kwashe.

Yam ball is another homemade and street snacks loved by Nigerians, it is also very popular in Ghana and other parts of Africa too. It is delicious and makes perfect snacks for any time of the day. Fluffy mashed yam moulded into balls with other deliciousness and covered in breadcrumbs before deep-fried until golden and crunchy on the outside. Peak Milk makes the yam balls moist and creamy. Scotch bonnet pepper is atarodo, ose oyibo or atarugu.