Recipe: Perfect German Potato hashbrown balls

German Potato hashbrown balls. The same golden, crispy hash browns you've always loved. Using a table spoon make spoonfull balls and drop them into the saucepan. Place the strips in a bowl of cold water as they are cut to prevent them from getting brown.

In a large kettle, bring salted water to a boil. Add the dumplings, a few at a time, to boiling water. Mash with potato masher or fork until lumps are out. You can have German Potato hashbrown balls using 6 ingredients and 9 steps. Here is how you cook it.

Ingredients of German Potato hashbrown balls

1. You need 5 of medium Potatos.
2. Prepare 1 of large onion, chopped.
3. You need 1 of eggs.
4. Prepare 1 cup of olive oil.
5. It's 3/4 cup of all-purpose flour.
6. You need 1/2 tbsp of salt, pepper and desired seasoning (to taste).

Grease a mini muffin pan or line a baking sheet with foil. Cut bacon into small pieces using kitchen shears and cook until desired crispiness. Reibekuchen Recipe (German Hash Browns) This Reibekuchen recipe, for a sort of German hash browns or potato pancake, is the one I uncovered that most closely resembled the deliciously crispy and chewy treats served at most winter festivals and Christmas Markets in throughout Germany and Austria. Learn how to cook great Hash brown balls.

German Potato hashbrown balls step by step

1. This step is optional as it depends solely on taste. First peel the potatos or don't if you are fine with the peels. Generally the meal is more nutricious with the peals..
2. Using a cheese grinder shred the 5 potatos into medium length strips..
3. Take the large onion and chop finely, not too big or it will cause the mixture to fall apart..
4. Mix the shreded potatos and the chopped onions and drain about 70% of the liquid produced..
5. Add 1 large egg and stir in the 3/4 of a cup of flower until mixture looks like chunky pancake mix..
6. Heat up a saucepan and pour in the 1 cup of olive oil..
7. Using a table spoon make spoonfull balls and drop them into the saucepan..
8. Fry for about 2-4 minutes or until lightly brown and repeat untill all done..
9. Serve with sour cream or a choice of sauce..

Crecipe.com deliver fine selection of quality Hash brown balls recipes equipped with ratings, reviews and mixing tips. Get one of our Hash brown balls recipe and prepare delicious and healthy treat for your family or friends. Pick up the sides of the plastic wrap and close the potatoes, twisting to create a sealed ball. Serve topped with marinara sauce and parsley. German potato dumplings or balls as someone calls them (they really do look like balls) are usually served as a side dish with sausage or a meatloaf type dish.