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Cinnamon Sugar Palmers. Repeat with the opposite edge, meeting the first roll. In a small bowl, combine sugar and cinnamon. Cinnamon sugar palmiers are crunchy, buttery cookies made with puff pastry.
In a small bowl, combine the Demerara sugar, cinnamon and salt. Great recipe for Cinnamon Sugar Palmers. This simple recipe uses frozen puff pastry for a wonderfully crisp cinnamon sugar pastry that look like you spent hours on it when it takes just a few folds cutting and baking in minutes for a delicious crisp cinnamon sugar treat! You can have Cinnamon Sugar Palmers using 6 ingredients and 19 steps. Here is how you cook that.
Ingredients of Cinnamon Sugar Palmers
- Prepare 1 sheet of Pepperidge Farms Puff Pastry, thawed but cold.
- Prepare 1 of ^2 cup granulated sugar.
- Prepare 3/4 teaspoon of ground cinnamon.
- You need 1/8 teaspoon of salt.
- It's of granulayed sugar for dusting.
- You need 1 of large egg, mixed with 1 tablespoon water (egg wash).
Cinnamon Palmiers These pretty little cookies are similar to the bakery staples, but made with a flaky, homey, easier version of puff pastry. A liberal sprinkle of cinnamon and sugar in between the. In a small bowl, combine the sugars and cinnamon with a whisk. On a flat work surface, spread a thin layer of the sugar and unfold a sheet of pastry onto the sugar.
Cinnamon Sugar Palmers step by step
- In a bowl whisk together sugar, cinnamon and salt.
- Line a baking sheet with parchment paper. Preheat the oven to 400.
- Dust work surface with granulated sugar. Place puff pastry sheet on work surface, sprinkle surface with some cinnamon sugar mixture to cover surface anout 3 1/2 tablespoons, press sugar mixture in by rolling with a rolling pin..
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- Roll each end in to meet in the middle, sprinkle with some cinnamon sugar and roll in, pinch lightly to seal.
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- Cover with plastic wrap. Chill 30 minutes.
- Brush top with egg wash.
- Sprinkle with Cinnamon sugar.
- Cut into 1 inch strips,.
- Pinch middle of each cookie to adhere gently.
- Place 2 inches apart on prepared pan, bake about 10 to 14 minutes until golden, carefully turn over with a spatula and cook about 4 more minutes.
- Transfer to parchment lined wire racks to cool. The parchment will keep them from sticking to the wire racks..
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Evenly spread a layer of sugar over the pastry being sure to coat the whole surface. Cinnamon Sugar Puff Pastry Palmiers a fast and easy crunchy cookie. Made with pre made puff pastry and cinnamon sugar the perfect no time cookie. Palmiers, sometimes called elephant ears, are a simple French pastry filled with cinnamon sugar. They are rolled inward on both ends to resemble a wide heart and are often served with tea or coffee.
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