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Bread Pakora Instant Recipe. Hold the bread sandwich and place it in the prepared batter. Coat it only on one side. Place the batter side down on the hot pan.
Instant Bread Pakoda Recipe, How To Make Instant Bread Pakoda Recipe This recipe made with the combination of bread crumbs, potato and chickpea flour which is easy and crisp flavour. It is a breakfast and tea time snack in India and one of the favourite and special street food in Delhi. Add hing and cumin seeds to it and let them crackle for a few seconds. You can cook Bread Pakora Instant Recipe using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Bread Pakora Instant Recipe
- You need 2 tbsp of gram flour.
- You need 3 slices of bread I used broken bread.
- Prepare 1 tsp of carrom seeds.
- Prepare 1/4 tsp of turmeric powder.
- Prepare 1/4 tsp of baking soda.
- Prepare to taste of Salt.
- You need as needed of Water.
- It's as needed of Oil.
Add ginger paste and green chillies and fry for a few seconds. Now add chilli powder, turmeric powder, anardana powder, chaat masala, and garam masala powder. How To Make Bread Pakora Place one bread slice on plate or wooden pad, and spread potato stuffing evenly onto it. Take another bread slice and cover the stuffing.
Bread Pakora Instant Recipe instructions
- In a mixing bowl add gram flour,salt carrom seeds, turmeric powder and baking soda. Mix well and add water and make a batter with flowing consistency. Do not make thin batter..
- Now take bread slices. Cut diagonally in halves you get 6 pieces of bread. Now take non stick pan heat it on medium flame. Grease it. Now apply a rich layer of gram flour batter on one side of bread and put it into the heated greased pan this side down..
- Now apply the batter on the other side as well and flip it and shallow fry this side two. Serve these instant bread pakoras with any time of dip/chutney/ ketchup along with tea..
Batter should not be too thick or too thin. It should have consistency like bajii/pakora batter. Make Bread Pakora Batter Finely chop Green chillies and Coriander leaves. Breakfast full of proteins healthy and yummy Bread Pakoda Recipe To begin making the Aloo Bread Pakora Recipe, first we will make the Green Chutney. Into a mixer grinder add the coriander leaves, mint leaves, curry leaves, roasted peanuts, lemon juice, sugar, salt to taste and water.
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