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Maggi cheese balls. Browse Unique And Delicious Imported Foods From Around The World At Yummy Bazaar Today. Crispy on the outside, and soft on the inside. Add in the Maggi Noodles and cook until al dante.
Today's recipe is maggi cheese balls, yes you read that correct I'll share this fusion recipe with you. This one is for all the maggi and cheese lovers. This lip-smacking recipe is easy to make and takes a few minutes. You can cook Maggi cheese balls using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Maggi cheese balls
- You need 1 packet of Maggi.
- You need 1 of Chopped onions.
- It's 1 of Chopped green chillies.
- Prepare 1 tbsp of Amul cheese spread.
- Prepare 1/4 cup of Sweet corn.
- It's 3 tsp of Cornflour.
- Prepare as needed of Oil to fry.
Veg Maggi Cheese Balls easy to make and tastes awesome. Kids as well as grownups are gonna love it for sure. Cooking is all about creating something delicious. Add in the Maggi Noodles and cook until al dante.
Maggi cheese balls instructions
- Cook maggi and let it cool down to room temperature..
- Mash lightly and mix chopped onions and green chillies in it..
- Stuff with some cheese spread and some sweet corns..
- Dip in cornflour batter and fry till golden and crisp..
Drain the excess water and keep aside. In a large bowl, mix together the noodles and grated cheese. Add the Maggi Masala-e-Magic powder, cornflour, and baking powder. Yes, friends - you all have read it right. It's Mag 'n' Cheese not Mac 'n' Cheese because I have replaced the traditional use of Macaroni and Cheese recipe to my own Maggi and Cheese Ball recipe.
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