Recipe: Tasty Cherry Blossom-Colored Taramosarata For Cherry Blossom Viewing

Cherry Blossom-Colored Taramosarata For Cherry Blossom Viewing. A popular spot for cherry blossom viewing is among the rows of trees in the San-no-Maru Plaza, in front of the castle tower. You can admire the splendid view with the castle in the background. The Nishinomaru Garden, where you can enjoy nighttime cherry blossom viewing, is another must-see corner.

But the peak bloom period lasts only a few days, and precisely when it happens varies each year. This site brings together information about visiting the cherry blossoms and Washington DC, peak bloom forecasts, and. A cherry blossom is a flower of many trees of genus Prunus. You can have Cherry Blossom-Colored Taramosarata For Cherry Blossom Viewing using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients of Cherry Blossom-Colored Taramosarata For Cherry Blossom Viewing

1. Prepare of A.
2. You need 2 of Potatoes.
3. You need 50 grams of Tarako.
4. You need 2 tbsp of Mayonnaise.
5. It's 2 tbsp of Milk or heavy cream.
6. Prepare of B.
7. Prepare 2 of Eggs.
8. It's 1/2 tbsp of Shiro-dashi.
9. Prepare 1 tsp of Mirin.
10. Prepare 1 of Vegetable oil.
11. Prepare of C.
12. It's 1 of Broccolini (blanched in salted water).

They are also known as Japanese cherry and sakura (桜 or 櫻; さくら or サクラ). It is considered the national flower of Japan. Wild species of cherry blossoms are widely distributed mainly in the northern hemisphere. The Japanese celebrate the arrival of the cherry blossom every year with a blossom festival or sakura matsuri.

Cherry Blossom-Colored Taramosarata For Cherry Blossom Viewing instructions

1. Prepare the A ingredients..
2. Steam the potatoes until soft and mash with a large spoon or potato masher until smooth..
3. Peel the membrane of the tarako and add to the mashed potatoes with mayonnaise, milk, salt and pepper..
4. Prepare the B ingredients..
5. Beat the eggs and mix in the shiro-dashi and mirin..
6. Heat oil in a frying pan and quickly scramble the eggs. They taste better if you don't cook them too long and are soft-set..
7. Put the circular molds on plates, fill with the taramosarata and put the scrambled egg on top..
8. Remove the molds and garnish with the boiled broccolini..
9. They look a bit different arranged in a large bento box..

Every year many make pilgrimages to iconic trees, planted in famous temple gardens or besides ancient castles, and picnic beneath them to view their blossom - a tradition known as hanami. Mount Yoshino is the oldest hanami site, and. Cherry blossom trees, so representative of the Japanese culture, are planted along the banks of the Willamette river in this. On Japan's southern, subtropical islands of Okinawa, cherry blossoms open as early as January, while on the northern island of Hokkaido, they bloom as late as May. In most major cities in between, including Tokyo, Kyoto and Osaka, the cherry blossom season typically takes place in early April.