Recipe: Tasty White Wine Garlic Alfredo Sauce

White Wine Garlic Alfredo Sauce. Find Deals on Bertolli Alfredo Sauce in Groceries on Amazon. Slowly mix in white wine while stirring, then add salt and pepper to taste. Alfredo Sauce with Wine Wine and Garlic.

Cook and stir shallots until they are tender and translucent. Stir in garlic and cook until tender. Creamy sauce is made with heavy cream, white wine, garlic and Parmesan and paired with your favorite pasta for the ultimate weeknight dinner! You can have White Wine Garlic Alfredo Sauce using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of White Wine Garlic Alfredo Sauce

1. You need of Heavy Whipping Cream.
2. Prepare of grated or shredded parmesan cheese.
3. It's of white wine (Barefoot Chardonnay is what I use).
4. You need of garlic.
5. Prepare of salt and pepper.
6. Prepare of sautéed mushrooms (optional).

That means a couple of things… In a medium saute pan add wine and garlic cook on medium until reduced by half. Add heavy cream, pepper and salt. A basic Alfredo Sauce is really just butter and Parmesan. The cream has become standard to help even out the cheese, and give it a little bit of that creamy texture.

White Wine Garlic Alfredo Sauce step by step

1. In medium sauce pan heat heavy whipping cream over medium heat, stirring occasionally. (DO NOT LET BOIL) Depending on your stove heat for 5-15 minutes..
2. Add pressed garlic..
3. Slowly add parmesan cheese, stirring constantly..
4. Slowly add white wine, still constantly stirring. Salt and pepper to taste, and add mushrooms..
5. Reduce heat, stir until thickened..
6. I add about 1 lb of chicken to mine, and serve over fettuccine..

In our recipe, we're going to step up the flavor by sauteing shallots and garlic, and of course adding Chardonnay. White Wine Alfredo Sauce With Shallots and Garlic A nice sauce for pasta. In large saucepan, melt butter over medium-high heat. Pour in a splash of wine. Scrape up and stir in any brown bits.